Coffee Beans for Turkish/Greek Coffee
Coffee Beans for Turkish/Greek Coffee
Coffee Beans for Turkish/Greek Coffee
Coffee Beans for Turkish/Greek Coffee

Coffee Beans for Turkish/Greek Coffee

$21.50 Sale • Save

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Coffee Beans for Turkish/Greek Coffee

Most of us enjoy a cup of coffee first thing in the morning for overall wellbeing. Our aromatic beans are great for any coffee palate and work best for Turkish/Greek Coffee

  • USDA Organic Certified
  • Rainforest Alliance Certified
  • Roasted nuts and dark chocolate 
  • 100% Specialty-grade organic Arabica coffee

Brewing recommendations:

Use water with finely ground for Turkish/Greek coffee or regular ground for automatic drip. When making Turkish/Greek coffee try to use a manual grinder if possible and if time allowes. Here are instructions for Brewing Turkish/Greek coffee that was passed down from a great-grandfather who was a prisoner in Turkey and responisble for making perfect cups of coffee for the Turkish commanders during The First Balkan War from October 1912 to May 1913:

Immediately before coffee boils and if necessary, remove from water or take some water out of the pot before adding a heaping tablespoon of finely ground coffee per each cup you plan to make; let the boil rise, but not a heaping full boil. Once the coffee boils, it will not maintain the foam on top and it will not be a perfect tasting Turkish coffee; rather it will be just boiled coffee. Spoon foam into serving cups, then pour coffee into each cup equally.

Greek and Cuban coffee often is served with lots of sugar; in the Balkans, it is served with sugar cubes or Turkish Delight on the side of the saucer or separate plate and guests can add according to taste. Some will provide turkish coffee in the sand and each person can have their individual metal pot. 

If anyone wants lessons to make Turkish/Greek coffee, please stop by with friends and we will be glad to make some and show the several step boiling method for a perfect taste.      

Once bag is opened it is best to transfer to an airtight that is not a clear glass jar; rather a dark color glass or other coffee air tight containers that have timers on top to monitor the freshness of your coffee and store in cabinet and never in refrigerator or freeqer. 

Recycling Coffee Beans:

Keep in mind that you can use old coffee grounds to make your garden healthier and also deter garden pests.

once the coffee is made, the coffee grounds turn into waste. Imagine how much waste is generated due to so much coffee consumption. Gardening experts recommend using coffee grounds to benefit the health of your garden plants. Adding coffee grounds to compost is the safest way to use coffee grounds in the garden. Making homemade compost this way improves the soil structure and makes the plants grow better.
Coffee grounds have been known to deter slugs due to its abrasive texture and smell. Sprinkling coffee grounds around plants can create a barrier to keep them away. Besides composting and deterring slugs, coffee grounds can sometimes be used as a natural fertilizer, which is done so by sprinkling old grounds onto the soil. 
Coffee grounds especially benefit acidic-loving plants such as hydrangeas, azaleas and rhododendrons. Some plants such as lavender and tomatoes do not like coffee and prefer a more alkaline soil.

 

 

You might also like